Besan paree

In our food group this week we are having besan flour recipes week...... Have only little flour at home, so tried this crackers .... Tasted so good ...

Ingredients

Besan Flour - 1 cup

All purpose flour or wheat flour - 1 cup ( I used all purpose flour)

Rava or Wheat rava - 1 cup ( I used wheat rava)

Carom seeds - 1 tbs

Dry methi leaves - 1 tsp

Red chilli powder - 2 tsp

Salt - as needed

Oil - as needed

Water - as needed

Method

Mix besan flour, all purpose flour, wheat rava, carom seeds, dry methi leaves, red chilli powder, salt and mix together adding water to tight dough. Leave it for 20 minutes.  Divide the flour into balls and spread it into thin circle. Cut it into the shape you desire and deep fry in oil. Will be verycrispy and tasty.